Coated paper
that protects your food
and respects the environment
Why choose Micropap® coated paper?® ?
> For its high quality and unique properties:
Paper that does not stick to food is essential, especially with cheese and confectionery.
An added benefit which makes the product pleasant to handle on a daily basis.
Flexibility, strength, easy cutting and good ‘dead fold’ properties make Micropap® paper ideal for your packaging production lines.
Showcase your products by printing Micropap® paper in your brand colours.
Micropap® paper has been awarded OK Compost certification and is not harmful to the environment.
An advantage that saves money (storage and transport costs) and helps to reduce the volume of waste.
Micropap® paper, which is inert, is the best way of preserving your products in accordance with traditional techniques.
Meat and charcuterie retain their flavour and cheese remains fresh.
The precisely controlled coating allows products to breathe, helping meat to mature and cheese to ripen.
By shielding the product, Micropap® coated paper facilitates product handling.
Coated paper that is highly resistant to humid conditions.
Your products are protected during transport and handling and their appearance remains the same.
> For its wide range of applications
- As primary packaging
- As a divider (double-sided coating): for separating and stacking minced steaks, for example.
Why choose Végépap® coated paper?® ?
For its quality, technical properties and innovative environmental approach:
More than 90% of its materials come from biomass.
Végépap® paper, which is inert, is the best way of preserving your products in accordance with traditional techniques.
Meat and charcuterie retain their flavour and cheese remains fresh.
By shielding the product, Végépap® coated paper facilitates product handling.
Its resistance to ambient humidity makes it possible to use it in any conditions.
The controlled porosity of the coating allows products to breathe, helping meat to mature and cheese to ripen.
Paper that does not stick to food is essential, especially with cheese and confectionery.
An added benefit which makes the product pleasant to handle on a daily basis.
Flexibility, strength, easy cutting and good ‘dead fold’ properties make Végépap® paper ideal for your packaging production lines.
Showcase your products by printing Végépap® paper in your brand colours.
Végépap® paper has been awarded OK Compost certification and is not harmful to the environment.
An advantage that saves money (storage and transport costs) and helps to reduce the volume of waste.
> For its wide range of applications
- As primary packaging
- As a divider (double-sided coating): for separating and stacking minced steaks, for example.
